Red Robin Serves Up New Five Star Flavors Menu
Red Robin looks to offer “rich, indulgent ingredients like truffle, porcini, and black garlic” with a “Red Robin twist” in introducing their new, limited-time Five Star Flavors menu at participating locations chain-wide.
Red Robin’s Five Star Flavors menu including the following options:
– Tycoon Burger – A flame-grilled beef burger served with mushroom & truffle aioli, portobello mushrooms, dill pickle planks, red onions, steak marinade, Swiss cheese, and shredded lettuce on a toasted brioche bun. Bottomless Steak Fries come on the side.
– Cheesy Bacon Truffle Fries – The chain’s signature Steak Fries topped with five-cheese sauce, shredded Parmesan, diced tomatoes, bacon crumbles, and a drizzle of mushroom & truffle aioli.
In addition to the savory dishes, Red Robins also currently offer the Strawberry Shortcake Milkshake and Spiked Strawberry Shortcake for a limited time.
The Strawberry Shortcake Milkshake consists of vanilla soft serve blended with milk, strawberries, and cupcake-flavored syrup, topped with whipped cream and a strawberry-glazed Doh! Ring.
The Spiked Strawberry Shortcake mixes Tito’s Handmade Vodka, strawberries, pineapple juice, and cupcake-flavored syrup together and serves it topped with whipped cream and a cherry.
Photo via Red Robin.