Kraft’s Philadelphia brand releases new plant-based cream cheese spreads nationwide following a successful regional test in the Southeastern US last year.
New Philadelphia Plant-Based spread can be found at grocery retailers nationwide starting this month in three flavors: Original, Strawberry, and Chive & Onion.
According to the product label, the non-dairy spread is mainly made with water, coconut oil, modified potato starch, and fava bean protein.
Prices for an 8-oz container vary with location but tends to range between $6 and $8.
Photo via Kraft.
